Details:
Chocolate- Hacos Line semi automatic book moulding line for plane or filled products, includes marbelling machine,manuel demould and mould return, as is where is
Details:
COMPLETE ""ONE SHOT"" CHOCOLATE MOULDING LINE Year 1998 Capacity 200 à 250 kg/H. including : Tempering machine Enrobing tank Melting and mixing tank 3.000 kg with pump and feeding tubes. Feeding tank 250 kg with feeding tube Moulds for pralines